The dream of many housewives was the ability to bake bread at home. It is not only convenient, fast and inexpensive, but also useful. You select the recipe to your taste, control the process yourself, regulate the degree of crust frying, and much more.
Such a device is technologically difficult, because it does not just bake, but kneads the dough, if necessary, adds additional ingredients to it. Therefore, it is better to prepare in advance for the purchase of the bread machine by reading the material provided by us. Here you can find an expert opinion on the main parameters to which attention should be paid.
Content:
The best bread makers - which company to choose
Companies that manufacture small household appliances for the kitchen, a huge amount. Each of them participates in the competition for the right to be the best in the eyes of consumers. Some manage to hold the leading position for many years.
European and Asian brands have proven themselves in the production of breadmakers of excellent quality.
For everyone who cannot continue to study the article, we have prepared a list of the most sought-after brands:
1. Panasonic
2. LG
3. Redmond
4. Kenwood
5. Phillips
The above listed companies value their reputation, so they established tight controls in the workshops. Products go through several stages of verification. Specially created commissions reveal defects and defects in order to put on sale regularly working bread machines. The high level of quality is also confirmed by the results of independent tests and a long warranty period.
All products are manufactured in compliance with established standards and are certified. The risk of getting a bad device is minimized, so you can feel free to go shopping.
Those who wish to find a specific model, we suggest to go to our rated the best bread makers.
The principle of operation and the device bread makers
A bread machine is a small-sized household electrical appliance designed for home-made bread of various types. Bread machines are distinguished by a fully automated process and compact dimensions, even when it comes to large models.
This household appliance is equipped with modern mechanisms to perform a lot of tasks. One of the main elements is the heater, heating the chamber, and a thermal sensor that controls the temperature.
Bread machines differ in power, volume, functionality, number of embedded programs, etc.
The standard model consists of the following elements:
1. Corps or differently baking chamber
Inside it is an element that produces heat, as well as a shaft with paddles, kneading dough, and other mechanisms responsible for ensuring proper operation of the device.
2. Pail (baking dish)
In most cases, it is removable and has a non-stick coating. It is a container in which all the necessary products are placed.
3. Caps
Closes the bread machine during cooking. The special viewing window is built in it.
4. Control panels
It is usually located in the central or lower part of the body.
Electric bread makers, as a rule, bake products with a maximum weight of up to 2 kg. The process takes time from one to six hours. Mold bread is the slowest prepared.
Produced independently, the product, of course, different aroma, taste and quality characteristics. There are no food and other additives used in mass production.
Types of bread makers
Standard
Such models have on board up to 10-15 programs, capable of baking no more than one product per cycle. Baking container most often rectangular or slightly rounded, deep. In the first case, the bread is most approximate in form to the purchased one, and in the second, it resembles a cake. Usually have an average power. Able to cope with the satisfaction of the culinary needs of a family of three.
Advantages:
- economical power consumption;
- necessary set of programs;
- compactness;
- acceptable cost.
Disadvantages:
- may not have enough power;
- poor equipment.
Baking two loaves at the same time
In size, these bread machines are much larger than the standard ones, since there is a second container and a shaft for kneading dough. The device has increased power and can bake two loaves at once. An additional form is separate or integral, but divided into two equal parts. According to the technology of the cooking process, both compartments are similar, but each can use a different recipe.
Advantages:
- increased power;
- two products per cycle;
- use of different recipes.
Disadvantages:
- high power consumption;
- increased dimensions;
- high cost.
Baking products round shape
Breadmakers are equipped with a round container. Thanks to him, you can make loaves, cakes, pies and much more. A set of programs is different, depending on the model. The power of the device is higher than in standard ones, since these devices are often baked from rye flour. As you know, rye dough requires more energy consumption for mixing.
Advantages:
- the ability to bake non-standard bread;
- increased power;
- extended equipment.
Disadvantages:
- increased dimensions;
- high power consumption;
- rarely found on sale.
Baking a few buns or baguettes
Such models are capable of baking from four to twelve products in one working cycle. Most often it is buns, muffins, cakes. The device is also able to cope with the preparation of baguettes, which is quite difficult. Inside, the bread maker has a two-tier shape with small containers into which the already kneaded dough is laid out.
The power of such devices is the highest, not less than 1500 watts. All products, including baguettes, must be formed independently.
Advantages:
- simultaneous production of several buns, baguettes, muffins and other things;
- increased power;
- extended functionality.
Disadvantages:
- bulky dimensions;
- self-forming;
- high consumption of electrical energy;
- high price.
Breadmaker selection options
Power
If you are going to bake out wheat flour, choose a small bread machine of about 450 to 600 watts. But for rye and making baguettes will need devices with high power values, from 800 to 1.650 watts.
This parameter directly affects the intensity of kneading dough. Try with equal data of other characteristics to give preference to the motor more powerful.
Weight of the finished product
Very important is the weight of the bread you want to bake. Bread machines are divided into models that are able to produce up to 500, 700, 900 g and so on, where the maximum weight will not exceed 1500 g.
Choose a device based on your needs. Devices with a bread weight of 500-700 g are suitable for a small family, otherwise it is worth buying from 900 g to 1500 g. We do not advise taking bread machines with a maximum value if there are few consumers, as the remaining product will deteriorate. At the same time, do not forget that the power of such devices is increased, and therefore they will spend a lot of electricity.
Bucket
There are in the bread maker buckets (containers) horizontal and vertical. In the first version, products are obtained that are most similar to rectangular store loaves. In the second, the bread will look like a cake. Determined with this parameter should be based on their preferences, as it does not affect the taste and quality characteristics.If you can not choose one thing, you can look at the model with several buckets in the kit.
Functionality
At bread machines there are from 3 to 20 programs. The main ones are present even in budget models: kneading, baking, accelerated baking. We recommend buying devices with advanced features.
Many, starting to make bread at home, come to taste, wanting to try new things, but, alas, their ovens are limited by the available functionality. A wide range of programs and options also gives the opportunity to participate minimally in the cooking process. If you do not want to overpay, then buy bread makers with a standard set and user settings that allow you to make your own based on the available programs.
Having a timer will be helpful to most users. Delayed baking allows, for example, to cook everything from the evening, setting the time to wake up in the morning to freshly baked bread for breakfast. This is a very convenient feature.
You should not neglect the option of heating. It will ensure the preservation of the desired temperature of bread for an hour. If you suddenly stayed at this time, then you should not worry, as the loaf will still be warm, not having time to cool.
Dispenser availability
For anyone who wants to improve the automation of the baking process, we recommend a bread machine with a dispenser. He will add the necessary filling to the dough, whether it be raisins, nuts, onions, greens or something else. And you do not have to catch beeps to report what you need. The number of fillers may be unlimited.
Reliability
When choosing, be sure to check how the bucket is fastened in the bread maker. During kneading, it will be shaken, so all elements must be firmly fixed. Also make sure that the non-stick coating does not have chips and scratches, otherwise it will lead to burning of the product.
Appearance
He plays a purely aesthetic role. Materials differ only in price. If you have money for stainless steel, then buy a device with a case from it. If you want to save money, buy plastic devices. Both serve the same.
In the lid you will need a viewing window to monitor the condition of the dough or bread, without opening it. Interior lighting will not be too much.
The display can be the usual push-button or, more rarely, touch. You can give preference to any option that seems the most convenient and attractive. Pay attention to the presence of the backlight.
What bread maker choose
1. Choose a bread machine considering the weight of bread you need.
2. Prefer more powerful models, as they are able to quickly knead the dough and cope with baking baguettes, rye products.
3. Buy appliances with a horizontal bucket, if you want to see a rectangular shape, and with a vertical one, if more rounded and high.
4. It is best to choose devices with an expanded set of programs, a timer and the presence of the heating function.
5. Pay attention to whether there is a dispenser.
6. Check with the purchase of reliable fastening bucket and the integrity of the non-stick coating.
How much does a bread maker cost
1. The initial price category includes devices costing from 2500 to 5 thousand rubles.
2. In the middle are bread machines with enhanced functionality and increased capacity. Their price ranges from 5 to 8 thousand rubles.
3. The most productive will be the model with the maximum set of options. They will cost 10 - 18 thousand rubles.
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